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Building Information

Valley Dining Center (174)

Current Use:
Dining facility that features nine restaurant-style venues and is open to the entire community.
Nine micro-restaurants offer a wide variety of on-trend flavorful and healthy options.
* Blazin' Bronco: Traditional and contemporary grill menu with a wings bar.
* Cilantro's: Latin American tastes with fresh baked tortillas, burritos and wraps.
* Fresh Creations: Fresh salad bar and fruit station, deli counter, subs and hot soup selections.
* My Pantry: Allergy--free zone for students with food allergies or individual dietary needs.
* Pacific Plate: Asian cuisine including fresh stir-fry, sushi and appetizers.
* Pastaria: Italian inspired pasta choices, calzones and pizzas fired in a hearthstone oven.
* Sweet Sensations: Full dessert station featuring fresh crêpes prepared to order, and s'mores.
* Traditions: Home-style classic dishes, carved and smoked meats.
* Café 1903: First floor retail café serving beverages, grab-n-go and light meal options.

Facility Information

Bronco Fix-It request for:

Directions:
From Stadium Dr, take Howard St. NW. Turn right on Valley Dr, then left on Rankin Dr. The Valley Dining Center will be on your left.
Latitude/Longitude:
N42.288605,W85.618092
*Parking:
Visitor -
Student - Parking Lot 97, 81
Employee - Parking Lot 81
(signage may change as necessary without notice)
Building  Coordinator:
Jeff Upchurch
jeff.upchurch@wmich.edu
269-387-4844

Space Usage and Historical Information

Valley Dining Center was built in 2016. It has approximately 62,921 square foot on 2 floors.
Current Use:
Dining facility that features nine restaurant-style venues and is open to the entire community.
Dedication:
September 1, 2016